Hidden Café Dinner Menu

Appetizers

Stuffed Grape Leaves $6

8 grape leaves stuffed with rice& served with taziki.

Babaghanouj $8

Roasted Eggplant puree with fresh garlic, cilantro, tahini, lemon and cumin. Served with warm pita

Hummus $7

Chickpea puree with extra virgin olive oil, garlic & lemon. Served with warm pita.

Taziki $7

A puree of sour cream, cucumbers, fresh dill & garlic. Served with warm pita.

Trio $10

Hummus, Taziki & babaghanouj. Served with warm pita

Falafel $7

Two croquettes made of a chickpeas, parsley and dill served with pita with a dollop of hummus & tahini sauce.

Shrimp Oreganata $9

Sautéed shrimp with white wine, lemon, garlic & oregano. Served with warm pita.

Salads

All salads are served over a green leaf and mesclun mix with fresh tomatoes, cucumber & dressed with our herb vinaigrette & olive oil.

Seven Spice Chicken $11

Grilled rubbed with savory & aromatic spices, topped with feta cheese & roasted red peppers.

Grilled Salmon $13

A delicately grilled salmon fillet topped with a lemon, dill, garlic butter.

Greek $8

Green leaf lettuce & baby greens topped with cucumbers, tomatoes, black kalamata olives, Feta cheese & grape leaves. Add Chicken $5 or Shrimp $7

Grilled Chicken Rigatoni Salad $14

Warm rigatoni pasta, baby greens, grilles chicken & tomato tossed in light pesto cream sauce with parmesan cheese.

Entrees

All entrees are served with warm pita bread and our house salad with homemade cucumber & herb dressing, (with Feta & olives available upon request)

Chicken ala Hidden Café $17

Marinated & grilled topped with sautéed spinach, roasted red peppers, in a white wine and garlic sauce with melted provolone cheese. Accompanied with potato du jour & vegetable.

Chicken & Shrimp Oreganato $19

Marinated & grilled chicken topped with three shrimp sautéed in a light lemon, oregano, garlic & white wine sauce. Accompanied with rice & vegetable.

Chicken Sophia $16

Sautéed strips of chicken in a light tomato cream sauce with spinach, sun-dried tomatoes and mozzarella cheese tossed in rigatoni pasta.

Chorizo Chicken $18

Pan seared chicken with chorizo sausage, onions, spicy cherry peppers and tossed with homemade potatoes.

Gouda Chicken $18

Oven roasted chicken breast stuffed with fresh mozzarella, sun-dried tomatoes & spinach and topped with a spinach gouda cheese sauce. Served with house potato and vegetable.

Ravioli Tuscana $17

Imported wild mushroom ravioli with sautéed leeks & julienne roasted red peppers finished in a light cream sauce with pistachio nuts and a whisper of sambuca. Sprinkled with toasted pistachio nuts & parmesan cheese.

Grilled Salmon $18

Marinated and grilled salmon topped with a dill garlic butter. Accompanied with rice & vegetables.

Sautéed Sea Scallops $20

Sautéed jumbo sea scallops topped with a wholegrain mustard, kiwi puree & honey. Served with rice & vegetables.

Shrimp Athenian $18

Five shrimp sautéed with sun-dried tomatoes & spinach in a garlic, lemon, white wine sauce. Accompanied with rice & vegetable.

Chicken Kebob $18

Marinated, skewered, grilled and seasoned with house spices. Served with taziki sauce (on the side), rice & vegetables.

Lamb Kebob $20

Marinated, skewered, grilled and seasoned with house spices. Served with taziki sauce (on the side), rice & vegetables.

Chicken Almafi $17

Marinated & grilled chicken topped with red onion, diced jalapenos, roasted red peppers & cherry peppers with a fresh tomato sauce. Served with rice & vegetables.

Joey’s Flat Iron Steak $19

Tender & flavorful cut marinated & grilled to perfection then topped with melted butter. Accompanied with steak fries & vegetable.

Philly’s Flat Iron Steak $20

Tender & flavorful cut marinated & grilled then topped with a roasted garlic, blue cheese cream sauce. Accompanied with steak fries & vegetable.

Pasta

All of the dishes below are served with toasted garlic points

Pasta Florentine $15

Sautéed spinach, artichoke hearts, sun-dried tomatoes & toasted pine nuts in a light pesto broth over rigatoni pasta. Sprinkled with parmesan. w/chicken $17 w/shrimp $19

Chicken Sophia $17

Rigatoni pasta tossed with sautéed strips of chicken in a light tomato cream sauce with fresh baby spinach, sun-dried tomatoes & mozzarella cheese.

Pasta Lucia $20

Sautéed chicken, shrimp, & chorizo sausage with pan roasted garlic & roasted red peppers in a fresh tomato sauce over angel hair pasta.

Children’s Menu

Chicken Fingers with fries $6

Burger with fries $5

Pasta with butter $4

Pasta with tomato sauce $5

Grilled chicken with rice $7

Beverages

Pellegrino Sparkling Water sm-$2 lg-$5

Nantucket Nectars $2.00

Half & Half (Ice Tea & Lemonade)

Kiwi Berry Orange Mango

Pineapple-Orange Guava

Bottled Juices

Lemonade $2.50 Aquafina $2.50

Apple Juice $2.50 Cranberry Juice $2.50

From the Fountain $2

Pepsi Diet Pepsi

Root Beer Sierra Mist

Ginger Ale Seltzer

Fresh Brewed Ice Tea

Hot Beverage

Regular Coffee $2 Decaf Coffee $2

Regular Tea $2 Herbal or Decaf Tea $2

Ask for “The Box” to see a selection of our herbal teas

Beer $4

Sierra Nevada Pale Ale Wolavers Brown Ale

Smithwick’s Irish Ale New Castle Brown Ale Sam Adams Lager Heineken

Sam Adams Seasonal Amstel Light

Coors Light Kaliber N/A

House Wine by the Glass $5

Select a bottle from our Wine List to compliment your dinner.

Ask to see our Delectable Desserts menu